[Sca-cooks] OOP Non-dairy ice cream recipe

[Adele de Maisieres]

Quoting a5foil <a5foil at ix.netcom.com>:


> For vegan ice cream, leave out the eggs. Yes, it does work.
> For dairy ice cream, use 2 cups heavy cream and 1 cup milk, or 3 cups
> half-and-half.


You can also use homemade almond milk (yum!) or canned coconut cream (for a 
more ice-creamy texture.  Yum yum!) in dairy-free frozen desserts.


Adele d'M
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Quot homines, tot sententiae.