[Sca-cooks] question about breads

[Volker Bach]

Am Sonntag, 5. Juni 2005 22:41 schrieb Huette von Ahrens:
> --- Volker Bach <carlton_bach at yahoo.de> wrote:
> > That is interesting. On his website he states '15th century', but IIRC
> > Wiswe dates it late in the 15th. In fact from the recipe corpus I would
> > be tempted to place it earlier (though the language looks modern to the
> > untutored eye). Could it be a confusion with the Wolfenbüttel print of de
> > Rontzier?
>
> Yes.  It is _my_ confusion.  I was not aware that there were two different
> manuscripts that used the designation of "Wolfenbüttel".  I apologize for
> this mistake.

There's plenty. Wolfenbüttel houses a huge collection of medieval and 
Renaissance books, and I really have to gove up calling it 'the' Wolfenbüttel 
MS just because it's the only culinary one I'm aware of. 

And one day I'll take off a week and work in that library, dammit!

:)

Giano


	

	
		
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