[Sca-cooks] Ratio

[Jadwiga Zajaczkowa / Jenne Heise]

> How much meat per person should be allocated (in the case of a beef roast).

I generally look at 1 to 1.3 lbs of meat TOTAL per person, max. :) But 
that is for SCA purposes. For mundane meals, the general recommendation 
is 1/4 lb per person.
 
-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
""So that's what librarians do: Share knowledge. Share pleasure. Share 
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