[Sca-cooks] Tamales, was: Cooking for Viking

[Samrah]

Master Chirhart, are you being a spoon tease?  Recipe pleeeease...... Even if it is one of those you have to be taught in person, at least those of us at home could give it a shot...
 
Samrah who doesn't expect to do Pensic for a number of years ;o(

Truman Barnes <chirhart_1 at yahoo.com> wrote:
You Bet. At Pennsic We Get Everyone In On The fun! It Took Awhile To Get The Dough Light And Fluffy. The Friend That Taught Me Called it Jesus Dough-" Cause It Flouted On Water
When It Was Just Right."
Chirhart


		
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