[Sca-cooks] Marshmallow Cream ( was OOP - bake sale advice)

[Nick Sasso]

THAT sounds spectacular.

I wonder if Peeps <tm> would make a proper RCT?

niccolo

> -----Original Message-----
> Growing up I lived near a German Bakery. One of their treats 
> was a chocolate
> sponge cake the size and shape of a store bought shortcake 
> spounge cake. A
> large, fancy piped dollop of the marshmallow cream and with a 
> tangy, firm,
> not hard German chocolate shell for .50 ea. Now that was a 
> good use of the
> marshmallow cream. And I am sorry you had experience first hand the
> difference of regular marshmallows and  marshmallow creme with RCT.
> Kind of like  those who make RCT with corn syrup. :P
> 
> Lyse