[Sca-cooks] a sampling of ancient Roma

[Aurelia Coritana]

Greetings Alexa,
 
I've lost track of my source for that feta cheesecake - It was a website that I was darned sure I had bookmarked. I'll see if I can track it down for you, though...
 
Aurelia


sca-cooks-request at ansteorra.org wrote:
Message: 4
Date: Sat, 1 Oct 2005 08:02:45 -0700 (PDT)
From: Alexa <mysticgypsy1008 at yahoo.com>
Subject: Re: [Sca-cooks] a sampling of ancient Roma
To: Cooks within the SCA <sca-cooks at ansteorra.org>
Message-ID: <20051001150245.96688.qmail at web52901.mail.yahoo.com>
Content-Type: text/plain; charset=iso-8859-1

Wow, those sound yummy.  (Relatively new to the period
cooking. So, often my sources are limited)
Where did the cheesecake recipe come from?  I am a
fond lover of desserts.  
And I thought this one was exeptionally different due
to no crust.  

Thanks,
Alexa

		
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