[Sca-cooks] Black Food: Was Crunchy Jello and Squid Ink

[Cat Dancer]

>
> <grin>  All black icing makes one's tongue red!  Years ago I made a black
> birthday cake with black roses.  Uses lots of food coloring and dyes the
> fingers and the mouth!  Sure caught everyone's attention, though.
>
> Alys Katharine

You use less food coloring if you start with chocolate icing first. :-)

Margaret FitzWilliam