[Sca-cooks] Is Sourdough Halal
Sue Clemenger
mooncat at in-tch.com
Thu Sep 15 06:34:33 PDT 2005
As an historical aside, there are a *number* of recipes in the Anonymous
Andalusian that use sourdough. I'm aware that dietary restrictions may
have shifted some since then, but it's an additional bit of info,
nonetheless.
--maire
Simon Hondy wrote:
> <snip>
>
>>And, any non-flat bread develops alcohol, albeit in minute amounts. Only
>>your friend will know what prohibitions he observes. Probably
>>you're OK, but
>>it's always best to ask.
>>
>>Saint Phlip,
>>CoD
>
>
> Yep, that is what started this learning curve in food! I did ask him about
> that, and he was unsure.
> Failing any definitive answers I will ask at his place of worship.
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