[Sca-cooks] trenchers
Terry Decker
t.d.decker at worldnet.att.net
Mon Sep 26 18:11:51 PDT 2005
While it's been around for a few thousand years, majolica came back into
vogue in 14th Century Spain and was given widespread popularity in Italy by
the Della Robbia family of Florence. I don't have any information on the
trade in majolica handy, do you?
Bear
> Ceramic/pottery trenchers. Maiolica ceramics.
>
> Lyse
>
> -----Original Message-----
> Porcelain became available as an Asian import in the 16th Century.
> European
> porcelain manufacture began around 1575, but it wasn't perfected until the
> 17th Century. One also needs to consider glass and very delicate
> stoneware
> as a stop gap between bread and porcelain. I'm also certain that there
> was
> overlap between fashions.
>
> Precious metals in plates were used all through period, but I think you
> will
> find they were more widely used in Southern Europe, where bread trenchers
> appear to be of limited use or non-existent. Metal and wood were probably
> also used for dishes carried in one's baggage, as witness a painting of
> John
> of Gaunt at table. Some manor accounts show an annual or semi-annual
> purchase of stoneware, largely mugs and bowls, to replace broken dishes.
>
> Bear
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