[Sca-cooks] RESEND: Furry Lobster

[Radei Drchevich]

I know.  just had to give you a ration.  was in that type of mood <eg>

sorry:-)
> ----- Original Message -----
> From: "Stefan li Rous" <StefanliRous at austin.rr.com>
> To: "SCA-Cooks maillist SCA-Cooks" <SCA-Cooks at ansteorra.org>
> Subject: Re: [Sca-cooks] RESEND: Furry Lobster
> Date: Fri, 31 Mar 2006 00:35:53 -0600
> 
> 
> Radei replied to me with:
>  >>>
> since Rocky Mountian Oysters are deep fried testicles, I rather doubt
> it.
> <<<
> 
> Ummm. Well, actually I was thinking of the shapes of these fur- 
> bearing trout and the Rocky Mountain Oysters and juxtapositions as  
> well as the fact that both of these might be terms for other items. 
>   Nothing about a direct, physical connection. :-)
> 
> Stefan
> 
>  >>>
> Actually quite good as long as they are eaten hot. but get chewy and
> discusting when cold.
> 
>  > Maire, proud Rocky Mountains native, squealed:
>  >>>>
>  > Eeeeuuuuuwwww!
>  > I've actually seen a fur-bearing trout (at a taxidermist's).  So
>  > there! ;o)
>  > <<<
>  >
>  > Oh! I was wondering if these fur-bearing trout had some connection
>  > with Rocky Mountain Oysters. :-)
>  >
>  > Stefan
>  > --------
>  > THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
> <<<
> --------
> THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>     Mark S. Harris           Austin, Texas           StefanliRous at austin.rr.com
> **** See Stefan's Florilegium files at:  http://www.florilegium.org ****
> 
> 
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>



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Radei
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