[Sca-cooks] Mysost/Gjetost (cheese)

[otsisto]

Gjetost is a Scandinavian goat cheese that is a medium - hard cheese, that
is caramel coloured, an almost mild cheddar taste, a hint of sweet and
tastes great melted on an apple pie and layered in an apple pie. :)I think
it taste best with fruits and used as a dessert cheese then for something
savory but that is my preference.
A bit expensive in my area so it only is bought for special occasions.

Lyse