[Sca-cooks] Favorite Healthy period dishes

Johnna Holloway johnna at sitka.engin.umich.edu
Tue Aug 15 05:25:30 PDT 2006

There's also the question of course of how many meals
were consumed each day and when during the course of the day.
If you are eating only two meals a day, food that provides
more substantial staying power has a value.


Phil Troy / G. Tacitus Adamantius wrote:
> One thing I didn't go into earlier, because it's a complex issue and  
> still not 100% applicable for us, is simple caloric value. These are  
> people who lived without central heating, sometimes in climates  
> somewhat colder than ours, and burned a lot of their calories simply  
> remaining at 98.6.snipped
> Adamantius 

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