[Sca-cooks] OOP: NY Times article on State Fair food competitions

[SilverR0se at aol.com]

In a message dated 8/16/2006 7:39:15 AM Pacific Daylight Time, 
dailleurs at liripipe.com writes:


> Tho I am always intrigued by the number of people who look all amazed at
> me...."you MADE these pickles/mustard/jelly???"
> 

That reminds me of the time I took my spinning to the Hollywood Bowl for 
something to do before the concert. 

You would have thought I was spinning straw into gold by the crowd I drew! 
Where did they THINK thread came from? Of course, this was Los Angeles...

Renata