[Sca-cooks] Marshmallow Etiquette

[Jadwiga Zajaczkowa / Jenne Heise]

> Now, slow roasting results in a perfect interior every time.

I'm a marshmallow fiend and since we got a firebowl in the backyard, 
we've done a good bit of toasting. But I have no patience. I've found 
that it's quite possible to get a lovely, toasty, fluffy outside... and 
a cold sticky interior, depending on the size and arrangement of the 
fire, and also the heat. I'll work on it more, though.

-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
"History doesn't always repeat itself. Sometimes it screams
'Why don't you ever listen to me?' and lets fly with a club."