[Sca-cooks] Peanut butter and???
Kathleen A Roberts
karobert at unm.edu
Wed Aug 9 09:29:25 PDT 2006
On Wed, 9 Aug 2006 08:43:33 -0700
lilinah at earthlink.net wrote:
in Africa and South East Asia it is
>for savories -
> in Indonesia, in sauce for satay (grilled meat on a
>skewer), mixed
> with ground hot red chilis as a sauce for fruit;
i sampled a peanut butter with some kind of red chili in
it at a fiery foods festival once. it was pretty good,
esp. on the pretzels.
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590
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