[Sca-cooks] Peanut butter and???

Kathleen A Roberts karobert at unm.edu
Wed Aug 9 09:29:25 PDT 2006


On Wed, 9 Aug 2006 08:43:33 -0700
  lilinah at earthlink.net wrote:

  in Africa and South East Asia it is
>for savories - 
> in Indonesia, in sauce for satay (grilled meat on a 
>skewer), mixed 
> with ground hot red chilis as a sauce for fruit; 

i sampled a peanut butter with some kind of red chili in 
it at a fiery foods festival once.  it was pretty good, 
esp. on the pretzels.

cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590



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