[Sca-cooks] Sca-cooks Digest, Vol 4, Issue 109

[Tara Sersen Boroson]

>Then ones made for foodservice applications without breadcrumbs are likely
>using TVP as their extender/tenderizer.
>

But, TVP can be derived from grains as well.  It's not always soy 
derived.  It's on the celiac no-no lists, since it's source is undetermined.

-Magdalena

-- 
Tara Sersen Boroson

'Normal' is getting dressed in clothes that you buy for work, driving through traffic in a car you are still paying for, in order to get to the job that you need so you can pay for the clothes, car, and the house that you leave empty all day in order to afford to live in it. -Ellen Goodman

[T]o admit authorities, however heavily furred and gowned, into our libraries and let them tell us how to read, what to read, what value to place upon what we read, is to destroy the spirit of freedom which is the breath of those sanctuaries. -Virginia Woolf