[Sca-cooks] Grains of Paradise
silverr0se at aol.com
silverr0se at aol.com
Thu Dec 21 11:06:37 PST 2006
I alway thought GofP came form Africa, not Sumatra. I have no problem getting them - I just can't find what I did with the latest arrivals...;(
Renata
-----Original Message-----
From: lilinah at earthlink.net
To: sca-cooks at ansteorra.org
Sent: Wed, 20 Dec 2006 12:08 PM
Subject: [Sca-cooks] Grains of Paradise
On another SCA cooking list, someone posted:
>thanks to the (US) boycott on Sumatra, we can't get grains of
>paradise through "normal" channels... which is a shame...
Has anyone else heard of this?
Is anyone else having trouble getting grains of paradise?
It sounds strange to me because Sumatra isn't a country. Sumatra is
the sixth largest island in the world, and just one island of many in
the archipelago-country of Indonesia. Sumatra has ten
provinces/administrative regions, including a number of small islands
along its southwestern and northeastern coasts.
True, the province of Aceh (more-or-less pronounced "ah-chay"), on
the northernmost tip, has potentially dangerous Muslim
fundamentalists, but i'm don't see that as a reason to boycott the
whole huge island.
Plus, i often buy Sumatran coffee and there has been no increase in
its price, nor has it become unavailable.
Also, this makes me curious as to where most of the commercial crop
of grains of paradise is grown. Grains of paradise is native to
Africa, but i know that many spices are now grown far from their
points of origin.
I haven't been able to find anything about it in a Google search, but
maybe i was using the wrong search parameters.
Help!
--
Urtatim (that's err-tah-TEEM)
the persona formerly known as Anahita
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