[Sca-cooks] Candied Orange Peel
Kathleen A Roberts
karobert at unm.edu
Fri Dec 22 08:08:20 PST 2006
my recipe, albeit not period, suggests parboiling quarters
of orange skin to remove the bitter and make it flexible,
scooping out any pith possible, then cutting into the
strips to simmer in the sugar water.
this process seems like it would be tailor made for
cutting out shapes. haven't tried it but the strips tend
to work well
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
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Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Office of Freshman Admissions
505-925-9590
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