[Sca-cooks] Stupid cook tricks
Robin
rcmann4 at earthlink.net
Sun Jan 1 12:48:10 PST 2006
Sometimes, it can be a mistake to do several tasks simultaneously. I
decided to get a start on roasting chicken pieces for dayboard. I put
the chicken in the pan. brushed it with olive oil, and sprinkled it with
some salt from a little bowl that I'd set aside for bread-baking. It
wasn't until I decided. to have a piece for lunch that I realized my
mistake: I'd sprinkled the chicken with sugar that I'd set aside for
marzipan. I'd glad I only roasted half the package.
Back to the bread...
--
Brighid ni Chiarain
Barony of Settmour Swamp, East Kingdom
Robin Carroll-Mann *** rcmann4 at earthlink.net
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