[Sca-cooks] Re: Sca-cooks Digest, Vol 32, Issue 58

Michael Gunter countgunthar at hotmail.com
Wed Jan 18 15:34:51 PST 2006


>Berelinde, who likes her pork brined and served with something sweet and 
>slightly acidic

Sounds like I should be served with pork.....

Gunthar





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