[Sca-cooks] Boar leftovers
Volker Bach
carlton_bach at yahoo.de
Mon Jul 24 06:29:30 PDT 2006
Salve
I just spent the most horrible weekend in a long time at my girlfriend's best
friend's wedding (and no, not for that reason - the tears I had to dry at the
end were of frustration and rage, not sentimentality). BUT I came away with
three large freezer bags full of wild boar leftovers. They're slightly
overcooked (roasted on a spit, then kept simmering in rich stock for hours),
but delicious, and i was wondering if any of you could recommend period
'leftover game' recipes for me to try over the nect few weeks.
Thanks
Giano
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