[Sca-cooks] Lemonade in medieval Egypt
Johnna Holloway
johnna at sitka.engin.umich.edu
Tue Jun 27 17:45:32 PDT 2006
We'll have to get hold of the sources mentioned in the footnotes
and check what those sources are. It may in fact tie back into that
manuscript. I thought it was interesting to come across it tonight.
No one mentioned Wright or this page when we were discussing
non-alcoholic drinks
earlier in the spring.
Johnnae
Sydney Walker Freedman wrote:
>This sounds a lot like the Syrup of Lemon from the thirteenth-century
>anonymous Andalusian cookbook in Cariadoc's Miscellany.
>
>
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