[Sca-cooks] Chicken hearts
Linda Peterson
mirhaxa at morktorn.com
Thu Jun 8 12:42:38 PDT 2006
Was this a period recipe? Can I hear more about it even if not, please?
(Had chichen hearts for supper last night and this sounds yummy.)
Mirhaxa
mirhaxa at morktorn.com
On Thu, 8 Jun 2006, tom.vincent at yahoo.com wrote:
> What *really* didn't go over well were the chicken hearts marinated in cider vinegar,
parsley and cinnamon. Fourteen pounds of chicken hearts.
>
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