[Sca-cooks] moretum

[Elaine Koogler]

Carole Smith wrote:
> There's no way I would use rue for any purpose.  It blisters my fingers, so it's never gotten close to my mouth.
>    
>   Cordelia Tsoer
>   
>
>
> Yes, we had this at a recent SCA feast here in the West. I fell in love 
> with it and have made it at home since then. While I grow rue, I didn't use 
> it.
>
> Katira
>
>
>   
I just checked my redaction and I did use rue.  Katira, what did you use 
instead?  If I do it again, I'd prefer not to use rue for a number of 
reasons, not the least of which is trying to find it!

Kiri