[Sca-cooks] moretum

[tom.vincent at yahoo.com]

sick...so sick...so sick I'm coming down with Ruebella.  Achtung!
 
Duriel

----- Original Message ----
From: Kathleen A Roberts <karobert at unm.edu>
To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
Sent: Thursday, June 29, 2006 11:21:03 AM
Subject: Re: [Sca-cooks] moretum


On Thu, 29 Jun 2006 08:09:04 -0700 (PDT)
  <tom.vincent at yahoo.com> wrote:
> In England, they're very proud to cook with rue.  In 
>fact, they call it Rue Britannia.

that's it.  y'all have crossed the Rue-bicon.  no going 
back now. 8)
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590
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