[Sca-cooks] transporting hot food WAS: Veggie suggestions
Stefan li Rous
StefanliRous at austin.rr.com
Tue May 23 19:36:53 PDT 2006
Once again, I'm way behind on this list so I haven't seen the rest of
this thread and the original question, but it was posted:
> Also pop a blanket over the top- Igloo(TM)type tubs are more
> insulated on
> the bottom, (where the cold air pools) than on the top to prevent
> heat from
> rising and escaping.
Good suggestion.
There is also some information from when we've discussed this in the
past in this file in the FEASTS section of the Florilegium:
fd-transport-msg (16K) 3/20/03 Transporting cooked and prepared
food.
http://www.florilegium.org/files/FEASTS/fd-transport-msg.html
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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