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Submitted by Yvonne Widgeon of Willis Wharf
Dish basin of fresh snow
2 well beaten eggs
1 1/2 cups sugar
1 lg.can evaporated milk
1tsp.vanilla
Mix eggs, sugar,.ev.milk and vanilla ,
 add snow until desired thickness..enjoy!!
fromhttp://www.esva.net/ghotes/snowc.htm

Another list can be found at:
http://www.cgl.uwaterloo.ca/~smann/IceCream/Snow/

Johnnae llyn Lewis  Johnna Holloway



"Peters, Rise J." wrote:
>
> Although we don't have so much as a sign of snow yet, I'm thinking wistfully
> and looking for a recipe for snow cream.  My mother used to make it for me,
> back in the years when it was considered safe to eat snow (not the yellow
> kind either).  I believe there was sweetened condensed milk in it, and
> vanilla.  Anyone have a recipe?
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