[Sca-cooks] Bad Cooking at Feasts - was Re: good taste
Kathleen A Roberts
karobert at unm.edu
Mon May 22 08:51:28 PDT 2006
On Mon, 22 May 2006 08:46:56 -0700 (PDT)
<tom.vincent at yahoo.com> wrote:
> So, what are some examples of 'bad cooking' folks have
>encountered at SCA feasts?
someone who seriously didn't mind the taste of
burned/scorched and didn't want to be bothered to scrape
off the burnt bits cuz it didn't phase the cook. i nipped
and tucked as much as i could off the head table plates
that i was decorating, but that didn't fix the whole
course...
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-277-6249
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