[Sca-cooks] horse and marmots
Mark Hendershott
crimlaw at jeffnet.org
Sun May 14 22:02:15 PDT 2006
At 09:48 PM 5/14/2006, Stefan wrote:
>Anne-Marie commented:
> >>>
>My Mongolian friend Kerjie and I keep talking about how if we could get
>USDA approved horsemeat, we'd give it a shot. Much to the dismay of
>other equestriennes ;). But then Kerjies persona is supposed to eat
>marmots too ;)
><<<
>
>Is there an USDA regulation which says you can't sell horse meat in
>the U.S.? Or is it just that because of low demand you can usually
>find it at your local, neighborhood grocery store?
>
>What are marmots? Are they small, furry fox or mink like creatures
>often raised for fur, rather than meat?
Sorta like a woodchuck. They live in the mountains of the
West. Don't know about the Mongolian variety.
Simon Sinneghe
Briaroak, Summits, An Tir
>Stefan
>--------
>THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
> Mark S. Harris Austin, Texas
>StefanliRous at austin.rr.com
>**** See Stefan's Florilegium files at: http://www.florilegium.org ****
>
>
>_______________________________________________
>Sca-cooks mailing list
>Sca-cooks at ansteorra.org
>http://blackstar.ansteorra.org/mailman/listinfo/sca-cooks
More information about the Sca-cooks
mailing list