[Sca-cooks] horse and marmots

[marilyn traber 011221]

> I've found guinea pig to be tasty as well.  My understanding is that 
> they were originally raised as food animals by the South American indians.
> 
> Morgan (using Caointiarn's addy, so don't blame her,,,,  : D  )

Never tried guinea pig, although I've heard the same thing. Did, however, get 
a request from Stefan, from a lady who wanted to know how to kill one quickly 
and painlessly, since he knows I butcher. Gave her my best advice, since I'm 
familiar with the species, although not as food.

Phlip