[Sca-cooks] Feast was OT - a challenge for geeks
Daniel Myers
eduard at medievalcookery.com
Tue May 30 15:08:56 PDT 2006
On May 30, 2006, at 8:30 AM, Johnna Holloway wrote:
> So did the feast on Sunday drive you mad or did you
> have lots of spare time to work on this between courses?
> People may not be aware but Doc did the Midrealm Crown feast on
> Sunday.
>
> http://www.medievalcookery.com/menus/crown.shtm
Drive me mad? Nope. Was there already. Actually I've had this
thing online for a while, just didn't have the spare brain cycles to
post it until now.
Crown Feast went reasonably well. We had a major bottleneck in not
having enough serving gear (something I *will* fix before next
time ... although I'm not saying there's going to be a next time),
and somehow the fennel never got served - which is probably for the
better since it got all mushy.
Still trying to recover though - any time I sit still for a while,
all my muscles seize up.
- Doc
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The Italians now eat many things which we think perfect carrion.
- Oliver Goldsmith, 1774
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