[Sca-cooks] Feast was OT - a challenge for geeks

Daniel Myers eduard at medievalcookery.com
Tue May 30 15:08:56 PDT 2006


On May 30, 2006, at 8:30 AM, Johnna Holloway wrote:

> So did the feast on Sunday drive you mad or did you
> have lots of spare time to work on this between courses?
> People may not be aware but Doc did the Midrealm Crown feast on  
> Sunday.
>
> http://www.medievalcookery.com/menus/crown.shtm

Drive me mad?  Nope.  Was there already.  Actually I've had this  
thing online for a while, just didn't have the spare brain cycles to  
post it until now.

Crown Feast went reasonably well.  We had a major bottleneck in not  
having enough serving gear (something I *will* fix before next  
time ... although I'm not saying there's going to be a next time),  
and somehow the fennel never got served - which is probably for the  
better since it got all mushy.

Still trying to recover though - any time I sit still for a while,  
all my muscles seize up.

- Doc


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The Italians now eat many things which we think perfect carrion.
-  Oliver Goldsmith, 1774
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