[Sca-cooks] Outlandish Seige contest
Kathleen A Roberts
karobert at unm.edu
Wed May 31 11:08:11 PDT 2006
On Wed, 31 May 2006 10:32:50 -0700
"Bj Jane Tremaine" <vikinglord at cox.net> wrote:
> WOW a goose! Both my husband and I were drooling over
>how you handled the
> critter.
i gotta tell ya, most of us were at a loss with the little
sucker. most roasted one way or the other, and another
made goose meat pate. little strange looking but yummy.
however, due to all the mess, the winners have promised no
quite-so-messy meats next year.
several years ago, i instituted the idea that the
winner(s) put on the next one. that gets the winner out
of the pool for one year, and allows others to have fun.
i am happy to say that all the winners since have
embraced this idea. and the 'little sourvenier/gift' idea
(tea towel, canvas bag, etc) has continued as well.
oh, yeah... and it lets the cooks know what goes into
planning a siege cooking contest.
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-277-6249
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