[Sca-cooks] Sausage Stuffers
Jadwiga Zajaczkowa / Jenne Heise
jenne at fiedlerfamily.net
Thu Nov 2 08:18:03 PST 2006
> Thanks for adding that Daniel. It would be nice to see someone
>finally saying something nice on this list about me trying it and
>having the guts to try it since all I am getting privately from Laurels
>and such are put downs for even attempting something this "dangerous".
>We took the idea, and made it as mundanely sound and safe as possible
>including something on the inside of the horns that was food grade
It sounds like a lot of work, but I can't see why it's any more
dangerous to stuff sausage with a horn than a funnel. My mom stuffed
sausage with a funnel, and some people in my local group did too, the
night before the feast, because there had been a miscommunication about
preparation for the sausage.
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net
"History doesn't always repeat itself. Sometimes it screams
'Why don't you ever listen to me?' and lets fly with a club."
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