[Sca-cooks] Stuffing

Daniel Myers edoard at medievalcookery.com
Tue Nov 21 16:54:32 PST 2006

On Nov 21, 2006, at 1:46 PM, Phil Troy / G. Tacitus Adamantius wrote:

> In Heaven, all the turkeys are free-range, are larded in neat little
> rows, and have truffle slices under the skin...

Oooh!  Mind if I steal that for a sig file?  (with proper  
attribution, of course)

- Doc

"This is no brekefast: but a morsell to drynke with."
   - William Horman, Vulgaria (1519)

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