[Sca-cooks] food manners/tipping
Diane & Micheal Reid
dmreid at hfx.eastlink.ca
Wed Nov 1 15:48:12 PST 2006
Been in the food service industry for 30 years here in Nova Scotia.The only
time servers don`t get minmum wage at least, plus tips is if they are on
contract.
However I wonder how many people out there know the tipping scale of
service.
1 penny = poor
2 penny = good service poor food
3 penny = good service good food be back
Plus the normal tip of 15%
Or some thing like that depends on where you are at
Cealian
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