[Sca-cooks] spice storage (OT)

[Sharon Gordon]

> While I was on a road trip a few years back the men in my family
re-labelled
> all my spices and herbs... "Bat Wings" were whole bay leaves. "Basilisk
> Breath" was garlic, "Frog eyes" were whole peppercorns.
>
> Every spice. Every herb. Even my food colouring had been re-labelled
("dried
> water" was blue, of course).

Somehow I sense an interesting story here.  And they did ths
because.........


Sharon
gordonse at one.net