[Sca-cooks] 7 years OOP Culinary History symposium

[Elise Fleming]

Sharon Gordon sent:
>A symposium, April 20-21, 2007, on the topic of culinary history with a 
>big emphasis on cooking, "From Jamestown to the Blue Ridge: Cooking Up 400 
>years of Culinary History in Virginia." 

And that's for those folk who won't be able to "cross the pond" to attend
the April 21 Leeds Food History Symposium (held in York) which will be on
"feasts"!

Alys Katharine, crossing the pond again in 2007

Elise Fleming
alysk at ix.netcom.com
http://home.netcom.com/~alysk/