[Sca-cooks] Stuffing
Daniel Myers
edoard at medievalcookery.com
Tue Nov 21 16:54:32 PST 2006
On Nov 21, 2006, at 1:46 PM, Phil Troy / G. Tacitus Adamantius wrote:
> In Heaven, all the turkeys are free-range, are larded in neat little
> rows, and have truffle slices under the skin...
Oooh! Mind if I steal that for a sig file? (with proper
attribution, of course)
- Doc
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"This is no brekefast: but a morsell to drynke with."
- William Horman, Vulgaria (1519)
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