[Sca-cooks] sweet potato samosas, filling

[Phil Troy / G. Tacitus Adamantius]

On Nov 23, 2006, at 11:03 AM, grizly wrote:

> They are more of a springboard off the proffered idea of dropping the
> filling on foil and broiping.

Isn't broiping what you do after you eat them?

Adama... uhhhm, I mean, Some Other Dude...




"S'ils n'ont pas de pain, vous fait-on dire, qu'ils  mangent de la  
brioche!" / "If there's no bread to be had, one has to say, let them  
eat cake!"
     -- attributed to an unnamed noblewoman by Jean-Jacques Rousseau,  
"Confessions", 1782

"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
     -- Susan Sheybani, assistant to Bush campaign spokesman Terry  
Holt, 07/29/04