[Sca-cooks] *Sigh* That tomato thing - again

Johnna Holloway johnna at sitka.engin.umich.edu
Mon Oct 2 04:47:16 PDT 2006

One reason we put the article together is to help with
just these sorts of questions. It's also at


Huette von Ahrens wrote:
> Well don't fret Hrothny!  Just remember to check Stefan's Florilegium for answers
> and you will most likely find them there!
> Here is an article written by three of the most knowledgable and beautiful ladies on
> this list.  It should give you all the answers that you need, IMHO.
> http://www.florilegium.org/files/FOOD-VEGETABLES/16C-Tomato-art.rtf.
> Huette
So since I don't pay any attention to tomatoes, I didn't save any
> information about them and their introduction to Europe. Does anyone have
> any quick & easy cites they'd be willing to share? snipped
> Hrothny

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