[Sca-cooks] shortbread

[Stefan li Rous]

Renata asked about how best to add saffron to shortbread:
<<< It is my friend's birthday on Sunday and I thought to make him a
batch of shortbread.>>>

I doubt this will answer your specific question, but perhaps you  
might find some of the other comments in this file to be of use:
shortbread-msg    (33K)  3/29/05    Period shortbread. Recipes and  
directions.
http://www.florilegium.org/files/FOOD-SWEETS/shortbread-msg.html

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****