[Sca-cooks] Smoked Meats in Northern Europe

Georgia Foster jo_foster81 at hotmail.com
Sat Oct 7 10:54:14 PDT 2006


Given how common apples were ... I wonder if applewood was used.

Applewood is my preferred smoking material if I am smoking pork or chicken

Cheers

Malkin



Jo (Georgia L.) Foster
jo_foster81 at hotmail.com

Never knock on death's door........ Ring the doorbell and run. He hates 
that.





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