[Sca-cooks] New Deep Fried Delight is....

Kathleen A Roberts karobert at unm.edu
Thu Oct 12 22:15:17 PDT 2006


On Thu, 12 Oct 2006 15:03:47 -0400
  Sandra Kisner <sjk3 at cornell.edu> wrote:
> 
>>Here's the recipe: Mix funnel-cake batter with Coke 
>>instead of water.
>>Pour the batter into the fryer and cook up a mass of 
>>doughy strands.
>>Stuff into a Coca Cola cup, sprinkle with powdered sugar 
>>and douse with
>>pure Coke syrup. Top it with whipped cream and a cherry.
> 
> The mind boggles.  So, I think, do the arteries and the 
>rest of the 
> body.  If somebody handed me a (small) piece I'd 
>probably try it, but I 
> can't imagine actually paying for it.  Though I must 
>admit I like a fair 
> number of other fried things.
> 
> My first picture, before reading the actual recipe, 
>involved liquid 
> nitrogen - a sort of baked-Alaska Coke.
> 
> Sandra 
> 
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590



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