[Sca-cooks] mongolian food....RE: Mutton: Was Small Numbers

Sue Clemenger mooncat at in-tch.com
Wed Sep 20 09:28:31 PDT 2006


Kerij-e! Woo-hoo! It's such a pleasure to know that she's still around! She
and her husband were a delight as Prince and Princess of Artemisia....
--Maire

----- Original Message -----
From: "Anne-Marie Rousseau" <dailleurs at liripipe.com>
To: <alysk at ix.netcom.com>; "'Cooks within the SCA'"
<sca-cooks at lists.ansteorra.org>; <sca-cooks at ansteorra.org>
Sent: Wednesday, September 20, 2006 9:02 AM
Subject: [Sca-cooks] mongolian food....RE: Mutton: Was Small Numbers


> There's mutton and there's marmot, I'm told....
>
> Check out my friends webpage...she's done a ton of research on Mongolian
> cooking...
>
> http://www.9v.com/crystal/kerij-e/default.htm
>
> good luck!
>
> --AM, who is partial to the scallion pancake things :)
>
>
>
> -----Original Message-----
> From: sca-cooks-bounces at lists.ansteorra.org
> [mailto:sca-cooks-bounces at lists.ansteorra.org] On Behalf Of Elise Fleming
> Sent: Wednesday, September 20, 2006 4:51 AM
> To: sca-cooks at ansteorra.org
> Subject: [Sca-cooks] Mutton: Was Small Numbers
>
> Malkin wrote:
> >I still have not settled on a food theme. Mongols appear to have survived
> >mostly on mutton, and after my youth-life of summers spent working on
> sheep
> >ranches, I can not abide the smell or taste of mutton.





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