[Sca-cooks] mongolian meat cakes

hlaislinn at earthlink.net hlaislinn at earthlink.net
Thu Sep 21 20:12:49 PDT 2006


If the mongols had used cheese in medieval meat cakes, wouldn't it have been something like green mare's milk cheese? Something curdled fresh on horseback, close to cottage cheese?

~Aislinn~

-----Original Message-----
>From: "Phil Troy / G. Tacitus Adamantius" <adamantius.magister at verizon.net>
>Sent: Sep 21, 2006 10:28 PM
>To: hlaislinn at earthlink.net, Cooks within the SCA <sca-cooks at lists.ansteorra.org>
>> MONGOLIAN MEAT CAKES
>
>I have this book! Somewhere... Do I remember a title or author? Of  
>course not! I'll look. I definitely remember the recipe, down to the  
>cheese, which I found a little odd...
>
>Adamantius




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