[Sca-cooks] Meatball subs-OOP

[Kathleen A Roberts]

On Fri, 15 Sep 2006 13:50:45 -0500 (CDT)
  Cat Dancer <pixel at hundred-acre-wood.com> wrote:
> 

> Also, meatball subs are usually red sauce and mozzerella 
>or other 
> Italian cheese although I suppose you could have a 
>Swedish meatball sub.

on a rye roll.......... mmmmmmmmmmmmmmmmmmmmmmmmmmm...

cailte
lover of meatballs
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590