[Sca-cooks] Chili's Southwestern eggrolls - Oop

[Adele de Maisieres]

Tom Vincent wrote:
> I'm about 100% certain that neither of us are qualified to speak for all 
> aficionados.
>   
I don't think anyone was claiming to be.

> On average, 77% of the chorizo's calories come from fat, meaning that 
> over half of the mass is fat.  Ack!  Fat <> Flavor.
.
.
.
>
> For a healthy substitute, try Soyrizo.  Less than half the calories, a 
> third of the fat grams and almost no saturated fat:
Doesn't sound very appealing, what with being meat that's not made out 
of meat.  And, while fat does not equal flavour, a lot of flavour 
molecules are fat-soluble, so it's hard to taste them when no fat is 
present.

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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