[Sca-cooks] mongolian food....RE: Mutton: Was Small Numbers

[Anne-Marie Rousseau]

oh yes, they're VERY active here in AnTir, especially in the equestrian community :)

check out what they/we've been doing at http://madrone.equestrianguild.org...you can see current bios 
under "contributors"


:)

--AM



On Wed Sep 20 10:28 , "Sue Clemenger"  sent:

>Kerij-e! Woo-hoo! It's such a pleasure to know that she's still around! She
>and her husband were a delight as Prince and Princess of Artemisia....
>--Maire
>
>----- Original Message -----
>From: "Anne-Marie Rousseau" dailleurs at liripipe.com>
>To: alysk at ix.netcom.com>; "'Cooks within the SCA'"
>sca-cooks at lists.ansteorra.org>; sca-cooks at ansteorra.org>
>Sent: Wednesday, September 20, 2006 9:02 AM
>Subject: [Sca-cooks] mongolian food....RE: Mutton: Was Small Numbers
>
>
>> There's mutton and there's marmot, I'm told....
>>
>> Check out my friends webpage...she's done a ton of research on Mongolian
>> cooking...
>>
>> http://www.9v.com/crystal/kerij-e/default.htm
>>
>> good luck!
>>
>> --AM, who is partial to the scallion pancake things :)
>>
>>
>>
>> -----Original Message-----
>> From: sca-cooks-bounces at lists.ansteorra.org
>> [sca-cooks-bounces at lists.ansteorra.org','','','')">sca-cooks-bounces at lists.ansteorra.org] On Behalf 
Of Elise Fleming
>> Sent: Wednesday, September 20, 2006 4:51 AM
>> To: sca-cooks at ansteorra.org
>> Subject: [Sca-cooks] Mutton: Was Small Numbers
>>
>> Malkin wrote:
>> >I still have not settled on a food theme. Mongols appear to have survived
>> >mostly on mutton, and after my youth-life of summers spent working on
>> sheep
>> >ranches, I can not abide the smell or taste of mutton.
>
>
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