[Sca-cooks] Sca-cooks Digest, "silly season"...
Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Wed Aug 8 10:32:21 PDT 2007
On Aug 8, 2007, at 1:10 PM, Cat . wrote:
> So you sayin he would be too tough to have a
Nah, not too tough for a milkshake. In fact, even Big Jule is
witnessed drinking a milkshake (looked more like straight milk or a
vanilla egg cream to me, but hey...). It's just that they're even
better when sweetened and preserved with that special ingredient some
Cubans add to milk to keep it from going bad in the heat of the day.
Something called Bacardi, apparently...
> Gwen Cat
> also curious about a recipe for the real thing.
See previous post.
Hey, thinking back, there are a whole lot of great food references in
the works of Runyon, most especially all of the short story "A Piece
of Pie", and the climax of "A Very Honorable Guy," wherein [spoiler
alert] Feet Samuels' life is saved from the murderous Doc Bodeecker
by an angry Hortense Hathaway, armed with a ham.
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