[Sca-cooks] Cincinnati chile
Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Wed Aug 29 08:31:16 PDT 2007
On Aug 29, 2007, at 11:11 AM, Michael Gunter wrote:
> As a dedicated Texan who smugly asserts that there is no
> chili other than TEXAS chili and for whom beans are an
> affront to God and Gunthar, I love Cincinati Chili over spaghetti.
> I guess because it is so different from REAL TEXAS CHILI that
> it can be considered more of a sauce than chili.
> I still can't handle the thought of beans on it though. And I don't
> care much for raw onions. But spaghetti noodles, sauce and
> cheddar cheese is awesome.
> It just ain't "chili".
Think of it as Pasta e Fagiole Americano...
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